Brotform Proofing/Forming Basket - 17" x 3" (Baguette) Storage also known as water stones

also known as water stones or sharpening stones

Thermocouple technology makes these digital models the fastest on the market

Marcato’s Ravioli Tablet forms

has nylon ball bearings for a smooth rolling

Then bring some ease to your baking with this White Marble Rolling Pin

Brotform Proofing/Forming Basket - 17" x 3" (Baguette) Storage also known as water stonesThe Brotform allows the dough to rise, and as it rises, the dough takes the shape of the Brotform. The natural cane absorbs the moisture in the dough while the tight spaces between the cane allows just enough air to help the dough to rise evenly. And, just enough moisture is removed so the crust is crunchy as it bakes. Once the dough has risen, use the Brotform to take it directly to the baking sheet and into the oven, while helping the bread keep its