Fixin' to Eat: Southern Cooking for the Southern at Heart John T. Edge it is time to make

it is time to make cornmeal biscuits

or South Africa

this cookbook collects seventy-five recipes for easy-to-prepare

for regular eaters and high-flying southern chefs alike

cornbread and grits

Fixin' to Eat: Southern Cooking for the Southern at Heart John T. Edge it is time to makeAuthor: Katie Moseman To be "fixing to" means that you're planning to do something. For Southerners, "fixing to" isn't just an interesting turn of phrase it's a whole state of mind. Others might say they're about to eat, but Southerners say they're fixin' to eat. Whether you're new to Southern cookery, or just looking for new inspiration, this bounty of homestyle recipes from breakfast to dessert (and every meal in between) is sure to make your mouth