SKU: 60175333207
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The Learning Channel
Author: Ronni Lundy
the former culture reporter at the Tennessean and author of The Food Lovers' Guide to Nashville
The New York Times called it "sacred ground for Southern foodies
Salmon Patties
The Row 34 Cookbook Beverages The Learning ChannelTHE ROW 34 COOKBOOK: STORIES AND RECIPES FROM A NEIGHBORHOOD OYSTER BAR, award winning chef Jeremy Sewall brings his popular New England oyster bars to the page. With more than 120 recipes for the home cook, this beautifully photographed cookbook celebrates oyster bar culture along with the people that bring the restaurant to life. With his inventive interpretations of seafood classics such as fried oysters, smoked salmon, chowder, and fish and chips,
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US$ 2506.14